Turmeric Ginger Cinnamon (60 g)
Turmeric Traditionally used in Ayurveda for its vibrant color and potential role in digestion.
Contains curcumin, a compound studied for its interaction with inflammatory pathways.
Often added to foods in cultures valuing holistic wellness practices.
Ginger Commonly used to support digestive comfort after meals in various cuisines.
Research explores its potential influence on nausea and oxidative stress responses.
Valued in traditional medicine for its warming properties.
Cinnamon Frequently included in diets focused on metabolic wellness (e.g., blood sugar balance).
Polyphenols in cinnamon are investigated for their cellular-level interactions.
Specifications
- Ingredients: Turmeric, Ginger, Cinnamon
- Brewing temperature and time: 90 degree C, 3-4 minutes
- Weight per Serving or per Tea Bag: 2g Tea/Teabag
- Net quantity: 30 Pyramid Teabags Pack
- Expiry date: 24 Months
- Unit dimensions (L×W×H): 140*100*84mm
- Packaging type: 30 Pyramid Teabg-Monobox Pack
- Caffeine content: caffeine-Free
Allergens / Warnings
Certifications (FDA, USDA Organic, Kosher, Non-GMO)
GMP, FDA Registered for Exporting to USA and Generating Prior Notice FSSAI Certificate Teabaord of India Certificate.
Storage instructions
Store in clean, dry, and well-ventilated conditions, away from direct sunlight, heat, and strong odors.
Packaging material info
Double Chamber Filter Paper Teabags, Sachets, Paper Monobox
Flavor profile / Aroma notes
Warming, Soothing and Digestive